Sunday, October 30, 2011

Chinese Food: What's Hot Now: Chinese Celery

Chinese Food: What's Hot Now
These articles that had the largest increase in popularity over the last week // via fulltextrssfeed.com
Chinese Celery
Oct 30th 2011, 10:09

Regular celery can seem a little boring once you've tried Chinese celery. Originating from a wild celery native to Asia, Chinese celery has a strong flavor that adds extra taste to soups and stir-fries. (Not salads though; its strong flavor may overpower other ingredients). It also has a more attractive appearance than regular celery, with thinner stalks and a color ranging from dark green to white.

Stir-fry Chinese Celery

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