Sunday, October 23, 2011

Chinese Food: What's Hot Now: Baked Wonton Wrappers

Chinese Food: What's Hot Now
These articles that had the largest increase in popularity over the last week // via fulltextrssfeed.com
Baked Wonton Wrappers
Oct 23rd 2011, 10:08

This simple treat makes a great afternoon snack for kids and adults alike. Yields 24 baked wonton.

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Ingredients:

  • 1 package 24 wonton wrappers
  • Sesame seed oil, as needed
  • 1 1/2 - 3 tablespoons sugar (1/4 - 1/2 teaspoon sugar per wonton wrapper, as desired)
  • 24 blanched almond slices

Preparation:

Preheat oven to 350 degrees Fahrenheit. Lightly spray 2 9-X-13 inch baking sheets.
Use an inverted glass cup to cut circles into each wonton wrapper. Arrange on a baking sheet.
Lightly brush each wonton circle with sesame oil and sprinkle with sugar. Add an almond slice in the middle.
Bake for 5 minutes, or until browned. Cool before eating. Store in an airtight cannister.

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