Chinese Food: What's Hot Now: Chinese Green Beans (Szechuan Green Beans)

Chinese Food: What's Hot Now These articles that had the largest increase in popularity over the last week // via fulltextrssfeed.com

Chinese Green Beans (Szechuan Green Beans) Feb 13th 2012, 11:03 The popular green bean dish that you'll frequently find at Chinese restaurant buffets, Chinese Green Beans makes a nice side dish at a Chinese New Year celebration. The secret to making Chinese green beans is "dry-frying" (gan bian) â€" frying the beans for several minutes until the skin starts to "pucker" and turn brown. This dish comes from Szechuan province in western China. Like many Szechuan dishes, it is highly seasoned. Chinese Green Beans Recipe How to Make Chinese Green Beans â€" easy step by step photo instructions.

You are receiving this email because you subscribed to this feed at blogtrottr.com. If you no longer wish to receive these emails, you can unsubscribe from this feed, or manage all your subscriptions