Chinese Food: Stir-fried Chicken With Bell Peppers

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Stir-fried Chicken With Bell Peppers Sep 28th 2011, 16:40 This easy stir-fry is a great way to take advantage of the fall produce that's available in abundance at local groceries and farmer's markets. Marinated chicken pieces are stir-fried with onion and red and green bell peppers, then finished in a simple yet flavorful sauce. Dark soy sauce adds extra flavor to the marinade. Serve the Stir-fried Chicken with cooked rice. Stir-fried Chicken photo, Copyright � Rhonda Parkinson, licensed to About.com, Inc

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