Chinese Food: Perfect Peking Duck

Chinese Food Get the latest headlines from the Chinese Food GuideSite. // via fulltextrssfeed.com

Perfect Peking Duck Jan 16th 2012, 14:45 Countdown to Chinese New Year: 7 days It's hard to believe, but a skilled Chinese chef can carve a cooked duck into 120 pieces in mere minutes. Even more impressive, each of the pieces will have a roughly equivalent portion of meat and crispy skin. Learn more about Peking Duck, Beijing's most famous dish, in this feature from guest writer Ronghe Yu. It includes a basic recipe for Peking Duck that you can make at home, along with a recipe for Mandarin Pancakes to serve with the duck, and instructions on making Green Onion Brushes" to brush on the hoisin sauce. More Chinese Duck Recipes: Cantonese Roast Duck Tea Smoked Duck

You are receiving this email because you subscribed to this feed at blogtrottr.com. If you no longer wish to receive these emails, you can unsubscribe from this feed, or manage all your subscriptions