Thursday, September 1, 2011

Chinese Food: Five-spice Chicken

Chinese Food
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Five-spice Chicken
Sep 1st 2011, 15:10

Here is a great recipe for the grill - chicken thighs are marinated in a soy sauce-based marinade with five-spice powder, fresh ginger and other seasonings. Leftovers would go great in a great sandwich, or you can use them to make chicken Lettuce Wraps.

Indispensable in Chinese cooking, five-spice powder is a unique blend of sweet, salty, bitter, pungent and spicy flavors. It can be found in the spice section of most supermarkets.

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